If using as a true rub (which will season and start to cure The rub can be stored in a cool, dry place for 6 months. So take a hint from Memphis and learn how to combine the two. This smoked pastrami rub adds a slightly sweet and spicy taste to the finished meat. Another all-purpose seasoning blend, made with a touch of mustard powder and cayenne pepper to add a more all-round flavor. The Gorilla BBQ rub is selling at Oceana Market in Pacifica and at both the local hardware stores. While this recipe makes one cup, it's easily doubled if more is needed. Try some of this rub on grilled corn on the cob, zucchini, or yellow squash. Grease grill and preheat oven medium high heat. Find calories, carbs, and nutritional contents for gorilla bbq-super-combo-rub-mix and over 2,000,000 other foods at MyFitnessPal. I cooked at the Jamaican Jerk Festival for the first time in 2007. Season the ribs all over with rib dry rub, cover well, and refrigerate overnight. With our cookbook, it's always BBQ season. Start by smearing the rub with a spoon or spatula. Its very practical because of its versatility, you can put it on any meat. $9.99. This blend of brown sugar and chili powder strikes just the right level of heat, and goes best with smoked poultry or pork. In 2016 Grilla Grills made a substantial price cut and it can now be purchased factory direct for $799 with free shipping. All Purpose Rub 12 oz. Made with just a few simple ingredients, including instant coffee grounds, cinnamon, and brown sugar. Pro Tip: Be sure to put the lean part of the brisket down in the marinade, with the fatty side up. Privacy Policy | Terms and Conditions | Contact Us, 10 Best BBQ Rub Recipes to Add Flavor to Your Meat, 20 Best Dry Rub Recipes to Make You a Grill Master, 10 Purple Cauliflower Recipes to Add Color to Your Plate, 23 Purple Cabbage Recipes to Add Color to Your Table, 25 Hot Pepper Recipes to Add Spice to Your Table, 33 Best Crab Meat Recipes To Devour Tonight. Because of its sugar content, this rub will crystallize and become hard, so it's best to prepare enough each time for one-time use. As a bbq . Bring your grill down to 200 to 225 degrees. Beef Rib Rub. 10 Drool Worthy BBQ Rub Recipes. Great on chicken, ribs, pork, beef, brisket, turkey, sausage, vegetables, and more! Rates as Low as 0% APR with Affirm. BBQ Rub Recipe. With eight ingredients in total, its also got a little heat, garlic, and smokiness in the undertones. Instructions. BBQ Rub is easy to make at home! Use as a dry rub on pork, chicken, beef, lamb, and vegetables. Its also easy to tweak if you like more heat, or if you prefer a more Mexican style or presence of garlic. Enjoy! For those that are new to barbecuing/smoking, 'rub' is a misnomer, as you're really just coating the meat and not actually rubbing it in. Leave it on the meat and give it time to marinade. Taxes and shipping calculated at checkout. of the dry rub evenly over the top of each piece of fish. With our cookbook, it's always BBQ season. To apply the rub, gently pat it on all surfaces of the meat and cook as directed. This is a simple take on the BBQ-style spice mix. Step 2: Pulse the food processor several times to mix and ensure no clumps of brown sugar remain. Sign up below to get Tara's tried & true recipes sent to your inbox. Tasty Ceramic Non-Stick 16-Piece Cookware Set, This site is protected by reCAPTCHA and the Google. Slice into 1/4 inch slices and serve. 1 Tablespoon Garlic Powder. Barbeque Spice Rub 8. Use immediately or store in an airtight container. 1 teaspoon garlic powder. For the cost of a full brisket, you'll get annual access to an exclusive BBQ community, Pitmaster Classes, discounts, and much much more! The dry mustard in the mix won't overpower the meat, but certainly adds a lot of flavor with just a touch of heat. Take your barbecue steak, pork chops, or spare ribs to a new level with this flavor-packed seasoning rub. 1. Mix together the rib mist ingredients and mix well, be sure to shake this mixture up just before using it each time. Additionally, TheOnlineGrill.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. baseball superstars 2021 tier list. Store this rub in a cool, dry place in an airtight container. Made with just a few simple ingredients, including instant coffee grounds, cinnamon, and brown sugar. 1 tablespoon garlic powder. So now you need to experiment yourself, we all have different tastes, find what works for you. From my experience, anything over six months old should be discarded. In fact, I have a pretty good feeling the ingredients you need are in your pantry right now. 2021 newest asus zenbook 14 a moon orbits which celestial object; crazy island This is as basic and standard as they come but oh so tasty! Save time, shop ingredients Build your grocery bag with Tasty, then choose how you want to get your order from Walmart. Thanks in advance for your understanding. I use this on everything pork, chicken, veggies, fish everything. By: Max Good. Gorilla BBQ super combo rub mix, 0.25 Tsp. It tastes amazing on brisket, burgers, steaks, veggies, and so much more! INSTRUCTIONS. Rub: Use your hands to vigorously rub the mixture into the meat, taking care to get the seasonings into any nooks and crannies! Otherwise, any fine grounds will do. 1 Tablespoon Onion Powder. Join now to get exclusive BBQRubs discount codes, offers and much more. Smoky and zesty, this sweet BBQ Rub for ribs, chicken, pork and beef is the easiest way to add delicious flavor to just about any meat. If you are not using this rub, immediately store it in an airtight container or freezer-safe resealable bag. Classic BBQ Turkey and Chicken Rub. Try this rub next time you want to make a traditional Carolina Pulled Pork, or experiment and use it on chicken or turkey breast. prairie high school teachers. Shop Beef Rub. 3 3. 8. Cool 1. Gorilla Barbeque LLC was officially established by Rich in 2006a, Gorilla BBQ appeared on Food Networks "Diners, Drive-Ins, and Dives" in 2009 and again in 2020 on Food Networks "Diners, Drive-ins, and Dives: Takeout Special", Rich was honored to have the opportunity to tour with The Messlords in 2011 and 2016. Instructions. Whether its beef brisket, pork ribs, or chicken, theres always a good rub you can use. Most of the time youll see people using rubs for barbecue or grilling, but they can be used with other cooking methods too. 2 tsp chipotle chili powder. We live very close to gorilla and would like to purchase the BBQ rub - would we still need to line up? What sets it apart is the use of brown sugar with allspice. Once your ribs are cooked, turn the heat up to about 450 degrees. Total Time : 5 mins. This is a perfect rub for great BBQ beef ribs . You can adjust the heat by using mild or medium chili powder. Its made with brown sugar for a syrupy flavor that balances with its paprika, cumin, and cayenne. Take a look through these fantastic rub recipes and find the one that suits your palate best. 06 of 10. The brown sugar gives you that nice caramelized layer. After the first hour, lightly redust every 30 minutes for the next 2 hours. It uses black pepper as a base to showcase the It's located in an old boxcar (The Vallemar area of Pacifica used to be a stop on the Pacific Coast Railroad) right on highway 1. Barbecue Rub Recipe. This superstar combination of herbs and spices requires is placing the ingredients a jar and shaking until combined. Apply from roughly 12 inches above your meat for even coverage. Up your grilling game with The Ultimate BBQ Rub: a mix between a marinade and dry rub - it's a wet rub. There was an error submitting your subscription. This recipe makes about 2 cups of spice rub. Mexican Dry Rub 6. }, Enough sweetness to balance the heat, and. 1 teaspoon black pepper. Red oak chips are the key to getting that distinct Santa Maria flavor in your meat. Place meat in smoker and cook, using almond wood, until meat is 195 Let rest 10 minutes, then remove bone. 1 tablespoon celery salt 1 tablespoon smoked paprika 2 teaspoon ground cumin 2 teaspoon garlic powder 1 tablespoon fresh black pepper 1 teaspoon ground cayenne pepper 2 teaspoon mustard powder 4 tablespoon dark brown sugar Instructions Place all ingredients in a food processor. Store: Pat the chicken dry with a paper towel and coat generously with the rub, rubbing the seasoning into the meat. These spice blends are designed to flavor meats while creating a crusty surface as the meat cooks. Let stand for one hour at room temperature and grill, smoke or bake! Carolina BBQ rub makes a great gift. Combine all ingredients in a small bowl with your fingers. The best way to use this BBQ rub is on ribs or brisket. Also, be sure to look at the flavor profile of your coffee beans. 1 teaspoon dark cocoa powder. Let stand for one hour at room temperature and grill, smoke or bake! Ingredients Cup Paprika Cup Salt Cup Sugar Cup Granulated Garlic Cup Granulated Onion Cup Chili Cup Cumin 2 Tablespoons Black Pepper 2 Tablespoons Dry Mustard 1 Tablespoon Cayenne Pepper Instructions Mix together well and store in an air-tight container for up to 6 months. The Spruce / Loren Runion. The Grill Squad is our exclusive membership program that will transform bland cookouts into booming barbecues that you'll remember for a lifetime. This dry rub and white barbecue sauce can be used on pork, fish, and veggies - so there are multiple uses! Step 5: Serve the Brisket. Estimated values based on one serving size. 1. So to perfect your barbecue, start with a dry rub from one of these regions, then explore from there. Gorilla BBQ on Food Network's Diners, Drive-Ins, and Dives! The balance between sugar and salt ensures the flavor is balanced and strong. Sweet And Savory Rub 4. Onion and garlic powder add a deeper note of flavors. I use about cup for a 10 pound roast. I hope you enjoy it. A good sweet pork rub is ESSENTIAL to have in your grilling arsenal, and this rub hits all the right notes. Featured on Food Networks Diners, Drive-In, and Dives (DDD), Gorilla BBQ offers a unique experience using fresh ingredients and slow cooked meats that melt in your mouth! When it comes to barbecue, there are four dominant regions you need to know: Carolina, Memphis, Kansas City, and Texas. Use this BBQ Pit Boys recipe, and then adjust the spices and quantities to match THE INGREDIENTS YOU'LL NEED: Sugar - cup Brown Sugar - cup Paprika - cup Coarse Salt - 3 Tbs Black Pepper - 1 Tbs Garlic Powder - 1 Tbs Onion Powder - 1 Tbs Chili Powder - 1 Tbs . This rub combines the flavors of sweet and heat. Smoked Alligator Tacos. Its particularly good on drumsticks. DIRECTIONS MAKING. Gorilla BBQ's Super Combo Spice Rub Mix is the perfect seasoning! kid icarus switch. Shop Beef Rub. Bring a burst of flavor to your pulled pork and smoked pork recipes with this signature sweet rub. Feel like adding some zest to your veggies? by Robyn | Exotic Meats, Floribbean Inspired, Green Mountain Grill Pellet Smoker Recipes, Sunshine State of Mind BBQ Rub Recipes, Taco Recipes. Buy The All-New Lumin Electric Grill Now, Pay Later. directions. Adding just a little oil and lime juice to the spices makes a flavorful paste that really sticks to the meat. Its secret is its use of rosemary, making it unique compared to the other recipes on this list. Delivery & Pickup Options - 1745 reviews of Gorilla Barbeque "I've been anticipating the opening of this place for quite a while. This recipe makes enough for 2 to 3 full racks of baby back ribs, depending on how liberally you coat them. Spray with apple cider vinegar every 1-2 hours. In a small bowl, combine paprika, salt, white sugar, brown sugar, ground cumin, chili powder, black pepper, and cayenne pepper. Whether you like Texan, Southern, or barbecue from somewhere else, I can tell you one thing. Smoke, This pastrami rub is the perfect seasoning blend for your homemade smoked pastrami. Servings : 12 servings. teaspoon cayenne pepper, optional 1 teaspoon salt 1 teaspoon pepper Nutrition Info Powered by Preparation Combine brown sugar, paprika, garlic powder, chili powder, onion powder, cayenne pepper, salt, and pepper in a small bowl. All Purpose Rub. Here are a few easy ways to use it in your cooking: As a bbq rib rub Grilled Baby Back Ribs, Instant Pot Short Ribs, Traeger Smoked Ribs. Along with the usual ingredients of salt, black pepper and garlic powder, this mix adds ground mustard for a nice touch of acidity. Reserve Pickup Time at Williams Lake Some people prefer to boil the ribs in beer or add a bottle of beer to the water. And this one is as simple as it gets: a quick and easy dry rub. Derrick Riches is a grilling and barbecue expert. 1 tablespoon mustard powder. Whisk the brown sugar, granulated sugar, seasoned salt, kosher salt, smoked paprika, black pepper, cumin, coriander, onion powder, garlic powder, oregano, cayenne pepper, and chili powder in a bowl until combined. Apply the rub thick enough to make a crunchy crust. You can literally rub or massage the dry rub mixture into a cut of meat before cooking or grilling. You can add other dry spices: red pepper flakes, sugar, chili powder, cinnamon, or celery seed. Keep in mind, Memphis has a reputation for doing some legit pork barbecue. If you do have leftover rub, keep for up to two weeks in an airtight container. Store leftover rub in an airtight container for longer shelf life. A blend of spices such as chili powder, garlic, brown sugar, and more make this a perfect versatile barbecue seasoning. Directions: Mix together the brown sugar, dry mustard, cayenne, paprika, garlic powder, onion powder, salt and pepper in a small bowl. The brown sugar will start to caramelize on your meat as it cooks, especially if grilled, while it boasts a delicate sweet finish. The perfect spice mixture for any type of meat. The pinquito beans need to soak overnight, so start those the night prior. Including rubs from Trader Joe's, Famous Dave, Plowboys, and Pork Barrel BBQ. For the heat, cayenne and chili seasoning helps up the ante. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. What You'll Need For This BBQ Brisket Rub Recipe. Its this incredible recipe. The allspice and the Provence herbs in this rub will give your ribs a very special and unique flavor. Sweet and Spicy BBQ Rub Recipe A great barbecue rub has three primary components. (Nutrition information is calculated using an ingredient database and should be considered an estimate. If using as a true rub (which will season and start to cure wrigley field catalina island Ingreso de usuario Catlogo productos. Starting with two tablespoons of coffee, add brown sugar, cocoa powder, salt, pepper, and several other spices to the blend. Step 1: Light the Smoker. TheOnlineGrill.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Create your BBQ Rub using this great base Barbecue Rub Recipe#bbqrub #barbecuerub #howtobbqrightBBQ Rub Recipe from Townsend Spice & Supply - https://townsen. Be sure its well incorporated. You can adjust the other ratios as you see fit. At this point remove it from the oven. Gorilla Barbeque 2145 Coast Highway 1, Pacifica 94044 | Get Directions Phone: (650) 359-7427 http://www.gorillabbq.com 0 Reviews Guy had to check out Gorilla Barbeque, which is housed in a. A day before you want to smoke or cook your brisket, apply the marinade: Pour the beef broth & salt marinade over the brisket and let sit overnight in the refrigerator (large pan or roasting tin required). This rub starts with a generous portion of paprika and then builds a slightly spicy, but definitely savory profile. Also, make sure you lift up any thick skins, like those found on chicken, so you get the rub directly onto the meat! Home; About Us; Shop; Contact Us; Menu; Photo Gallery; Account I love making my own barbecue rub because it allows me to monitor and control exactly what I put in it. ; It's great on ribs, brisket, and pork butt. Get it free when you sign up for our newsletter. 3D WALKTHROUGH. This all-purpose BBQ coffee dry rub is easy to make and goes with anything. Directions Step 1 Mix brown sugar, paprika, chili powder, salt, and garlic powder in a medium bowl. Dried herbs are too. Write it down. Every other rub that we do is more or less based off of this one, if we change it at all. Experiment with the measurements and check other brisket rubs to find what suits your palate best. 1 1. 4. Dating the leftover rub ensures that you will not keep it too long. 90. Homemade BBQ Chicken Rub features a mix of brown sugar, salt, pepper, garlic powder, cumin, chili powder, and smoked paprika for a flavorful homemade spice rub. Copyright 2023 Gorilla BBQ - All Rights Reserved. The amount to apply is the amount that sticks; simply pat dry your meat before applying a rub, sprinkle over the entire surface and gently pat in place (as in this pork shoulder roast with dry spice rub ). His name, his personality, and his food are all large and in charge! Marinating times: beef for 4-12 hours. Nearby homes similar to 5742 N Manton Ave have recently sold between $275K to $425K at an average of $275 per square foot. Sprinkle it on both sides of the brisket and give it a good rub. Place the seasoned pork loin directly on the grill grates over indirect heat. If youre smoking it, Id let it rest overnight. 3. 2012. Turn them about every 5 minutes so they don't burn. Pour into a small glass container and secure with an airtight lid. Poultry, pork, beef, you name it. Memphis Style BBQ Rub Also, be sure to look at the flavor profile of your coffee beans. How to apply the Ultimate BBQ Rub. 1 tablespoon cayenne pepper. We use cup of spice to cover the outside of a 10 pound pork shoulder. Use it right and you can make all the difference to your recipe without overpowering it. Add the mixture to a spice grinder and blend it together a few times to create a fine rub. Carolina Rub. By May 19, 2021 Uncategorized. The ribs also had this darkened flavorful crust that just pulled apart with a gentle tug. This rub combines the flavors of sweet and heat. 1+2+3+4+7+13+14+15. BBQ Rub Recipe Recipe for a great BBQ rub made with brown sugar, paprika, garlic, onion powder, cayenne pepper, salt and pepper. This dry rub for BBQ pork goes with any grilled or smoked cut of pig meat but is especially well suited to pork tenderloin. Now you are trying to set the sauce you are about to apply. Loaded with smoked paprika, chili powder, and cayenne pepper, this beer can chicken rub will take your barbecue chicken to the next level. Have a recipe of your own to share?Submit your recipe. It's great on pork, beef, chicken, even veggies! It's great on pork, beef, chicken, even veggies! This Texas-inspired rub takes nine different spices and blends them all together for the perfect brisket pairing. Cook a lot of chicken or pork? As a bbq chicken rub Grilled BBQ Chicken, One-Skillet BBQ Chicken & Potatoes, BBQ Instant Pot Whole Chicken, Smoked Chicken Wings. Coat the meat with a bit of olive oil before adding the rub to help it adhere better if desired. The best way to use this BBQ rub is on ribs or brisket. And although it's definitely designed for things like traditional Carolina pulled pork, it's perfect for racks of ribs, or even simple grilled pork, steak, or chicken. The nick-name Gorilla was given to Rich Bacchi by his dad. It's time for a new secret weapon. Its seriously some of the most enticing salmon Ive ever had! Your smoked ribs will surely be the king of the barbecue. To make it more hot and spicy, increase the mustard powder and black pepper to 1/4 cup each. Serve with Coleslaw. I love running, cooking, and curling up with a good book! Combine all the ingredients for this dry bbq rub recipe in a small bowl and stir to mix using a small whisk to evenly combine. 2 tablespoon Granulated Garlic (I like granulated because garlic powder will clump up) Sweet and hot, this rub will take your smoked meat to the next level. Sign up to receive new product news, exclusive offers, grilling tips & recipes, and more from Weber and its affiliates / subsidiaries! Cook the roast for 1 hour to 1 hour 30 minutes or until the pork reaches an internal temperature of 145 degrees F. Rest, slice, and serve. These rubs cover everything from pulled pork to brisket. Subscribe to receive our FREE weekly newsletter, The BBQ Beat, and never miss a new recipe! This incredibly flavorful rub can be used on any meat, but also on fries or oven fries, either classic or sweet potato. 2 teaspoons freshly ground black pepper. It's located in an old boxcar (The Vallemar area of Pacifica used to be a stop on the Pacific Coast Railroad) right on highway 1. Store in a cool, dark, dry place such as your pantry or spice drawer. With just 5 ingredients, and sugar-free, this rub is all flavor without the sweet and is great for ribs in the smoker, grill or oven. Recipe for a great BBQ rub made with brown sugar, paprika, garlic, onion powder, cayenne pepper, salt and pepper. Put it on some ribs and let it do the rest. 2 Baths. Gorilla offers the classic barbecue meal ($11.25): your choice of the usual meats (50 cents extra for ribs and brisket); cornbread, rice, beans and two sides of your choosing. Copyright 2022 Gorilla BBQ - All Rights Reserved. Cook for an additional 20 minutes to caramelize the sugar in the sauce. It has a mild, sweet, and smoky flavor that goes well with everything! Grab some for a little taste of Gorilla BBQ at home today! chicken and other poultry for 2-4 hours. $330,000 Last Sold Price. 2 tsp cayenne pepper (optional, but recommended) Step 1: Add all ingredients for the rub into a medium sized mixing bowl or food processor. Generously coat both front and back of ribs with Rib Rub. Add to the oven and bake for approximately 1 hour. Often ribs are served with only a rub and without sauce. Let's get started. 1 tablespoon black pepper Make sure you get dark cocoa for this recipe for the best flavor. If you want to kick it up for a more Cajun style flavor, just crank up the cayenne (try adding a 1/2 tsp at a time). Combine the spices and herbs in a medium bowl and mix well. Carolina Rub 3. Transfer your blend to an airtight container, ideally with a twist-to-seal lid. I share recipes for people who LOVE good food, but want to keep things simple :). Great BBQ sauce, friendly and fast service. For ease of applying the rub on meat, put it in a spice shaker and shake it all over the meat's surfaces. Grilla Pellet Smoker Review. Remove the ribs from the foil and cover both sides of each rack with BBQ sauce. "I've always been a little bigger than normal!" You want to be sure it matches the spices in the rub. The Best Prime Rib Rub. For 1 -1 1/2 pounds of meat, use 2 tablespoons of rub with 1/4 cup oil and 1/4 cup fresh citrus juice or vinegar. Step 3: When you lemon zest feels dry and slightly crumbly to the touch you know that it is done. You want to also dial in the ratios of cayenne and chili seasoning. Store leftovers at room temperature in an airtight jar out of light and heat in a dry place. 1 Tablespoon Brown Sugar. slow cooked lamb shoulder curry on the bone slow cooked lamb shoulder curry on the bone. Remove beef ribs from the smoker. The amount to apply is the amount that sticks; simply pat dry your meat before applying a rub, sprinkle over the entire surface and gently pat in place (as in this pork shoulder roast with dry spice rub). But whats a good rub without a spicy kick? Find calories, carbs, and nutritional contents for gorilla bbq-super-combo-rub-mix and over 2,000,000 other foods at MyFitnessPal. The mix of sweet and spicy packs in so much flavor, all without overpowering the meat. It's perfect for pork because it's a well-balanced rub that goes light on the salt and spice, with just a touch of sweetness from white and brown sugar. Gorilla BBQ on Food Network's Diners, Drive-Ins, and Dives! In a small bowl, combine all the ingredients until thoroughly incorporated. Mexican Dry Rub. BBQ Rub. Total Time: 5 minutes. Other options include adding bourbon, whisky, scotch or tequila to the boiling liquid to instill those flavors. Spice rub. Email:orders@bbqrubs.comPhone:1 770 658 2200Address:1045 River PtSuwanee, GA30024. I use about cup for a 10 pound roast. This rub uses a mix of sweet and spicy paprika which gives it a strong smoky flavor. Preheat grill to 250 degrees. Almost everything we grill gets this rub put on it. You want to be sure it matches the spices in the rub. Use your (clean) fingers to run through and break up the pieces, then whisk them back into the rub. Ingredients Sugar - cup Brown Sugar - cup Paprika - cup Coarse Salt - 3 Tbs Black Pepper - 1 Tbs Garlic Powder - 1 Tbs Onion Powder - 1 Tbs Chili Powder - 1 Tbs Optional Cayenne Pepper - 1 Tbs Optional Directions There are the best BBQ rubs out there today. These spicy BBQ vegan wing recipes are all addictive,, Beer Can Chicken Paprika & Cayenne Pepper, 16 Best BBQ Rub Recipes [For Ribs, Beef, Pork & More! Season drumsticks (or chicken pieces of your choice) with BBQ seasonings and let sit for 30 minutes. Commonly used in Texas, it is easy to make and contains everything you need for a delicious smoked barbecue brisket. In a small bowl, combine paprika, salt, white sugar, brown sugar, ground cumin, chili powder, black pepper, and cayenne pepper. 1/2 teaspoon cumin. Ft. 4853 N Mason Ave, Chicago, IL 60630. This rib rub recipe is largely comprised of brown sugar, so it makes a deliciously sweet rub. Signed in as: filler@godaddy.com. We've found that a 1/2 cup of dry rub is the perfect amount for a 2 1/2 pound rack of ribs, rubbing both sides of the rib rack generously with the mixture. 1 teaspoon chipotle powder. To use, sprinkle a 10 pound pork roast on all sides with cup spice rub. The Grilla pellet smoker sure catches your eye. In Memphis, the rub is the most important ingredient aside from the meat. Powered by GoDaddy Website BuilderGoDaddy Website Builder

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