Throw them in the oven at home (your kitchen will never smell better! Blue Hill 4.3 (800 reviews) American (New) $$$$ "and the price is just over the top. Theres also a solid craft cocktail program and a newly updated wine list that features reserve bottles at low markups. www.thebluepigicecream.com, A post shared by The Blue Pig (@bluepigcroton), Chutney Masala Is Fogo de Chao Brazilian Steakhouse currently offering delivery or takeout? Kathleen's Tea Room 168 reviews Closed today American, Cafe $$ - $$$ Menu "Great" "Wonderful food, service, ambience." 3. This is not to be outdone by the four acres of terraced farmland under cultivation, two greenhouses, and one hoop house that assure hyper-fresh farm fare is on every plate. Irvington Its tasty, cold, refreshing, and best of all available for takeout! (Locals like Martha Stewart and Bill Clinton have been spotted at this neighborhood spot.) Baker Stefania Gioffre uses her own recipe, honed through childhood and culinary school, and says her trick is overbaking the scones a tad, so that the flavors come out more., The Roaster Caf & Bistro Want to impress somebody? Or, store them in the freezer, then surprise the kids on a random Saturday morning and win the weekend. www.wildcultureny.com. The Restaurant at Kanopi opened on the 42nd floor of whats now the Opus Westchester hotel in March 2020, just weeks before the pandemic shutdown. www.mtkiscoseafood.com, Abeetz Food His menus seasonally driven and ever-evolving read like an adventure novel, with fancified renditions of potstickers (stuffed with dry-aged beef), General Tsos shrimp nestled in puffy bao buns, and char-siu Berkshire pork belly with shaved apple, coconut, and Chinese mustard. We enjoy showcasing vegetarian eats and family fun in the Hudson Valley and beyond. In business since 1942, this hopping, come-as-you-are, Lower Westchester institution draws pizza devotees, big eaters, and anyone seeking the perfect pie (no slices!). The Melting Pot 292 reviews Closed Now American $$ - $$$ Menu 9.7 mi White Plains Sure, you can try just one brigadeiro a Brazilian-chocolate truffle made with condensed milk but youll end up with a bow-tied box of sprinkled, swirled, and dotted ones from a chef who hails from Brazil and was trained at Le Cordon Bleu. The Burrata at Burrata Wood Fired Pizza Harrison Enter contemporary regional Indian, where owner Shawn Nagpal gives import to seasonality and creativity (and fun cocktails, like the Mumbai Mule, with fresh fig jam and house-cured honey-ginger syrup) not often seen in 914-based South Asian restaurants. Owned by award-winning Chef Constantine Kalandranis, The Greekish on Halstead Avenue adds foodie cred to the Harrison dining scene. You continue to be our special occasion place in Rockland!". If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Chef Anthony Goncalves Kanopi, an ode to Hudson Valley bounty and his Iberian heritage, is a special-occasion destination due to more than its unique location on the 42nd and 43rd floors of The Opus Westchester (the tallest building between New York City and Boston). The former adds a taste of decadence to the dish, while the latter brings a dollop of silkiness. I believe every business, not just restaurants, should strive to create a lasting legacy in their community, says Kelly. Peekskill From the menu to the decor, the concept at KEE is an homage to old New York and its preeminent oyster history (pre-1920s, the citys harbor was home to more than half the worlds oyster population). Inside, the color palette is inspired by the Greek islands, and the menu is a modern take on Greek cuisine, with tantalizing, meze-style crowd-pleasers and a signature dish of sizzling octopus. An ornate, tin-style ceiling, exposed brick, and handsome, rust-colored banquettes and caf tables set an elevated but welcoming tone for authentic, well-executed, Italian classics (rollatini, rigatoni Bolognese, branzino) that blend seamlessly with entres such as sirloin with an Amarone reduction and a double-cut heritage pork chop. But for Kelly, success is not found in the kitchen but just outside of it. Fine American cuisine paired with a comprehensive wine list. There are many reasons to visit Baked by Susan, but our favorite is to indulge in the take-and-bake cinnamon buns. www.facebook.com/littledrunkenchef. White Plains Hastings-on-Hudson Opened by the Piscopo family in 1942, this classic, cash-only New York pizza joint continues to be run by the family 80 years later. The Tap House. www.deciccoandsons.com, A post shared by DeCicco & Sons (@deciccos), The Bakehouse Kisco Diner A rustic 18th-century farmhouse provides the backdrop for local cuisine. Of the big-name New York City chefs whove made the journey north, few have had the longevity of Jean-Georges Vongerichten, who opened the Inn at Pound Ridge in 2014. You may also enjoy reading:Westchester County Bucket List. Good food and serfvice." 62. Westchester County Restaurants for Special Occasions View map Sort by: Highest Rating 61. White Plains (plus three other county locations) X2O Xaviars on the Hudson The sleek, 25-foot ceilings of the glass-encased restaurant on a Victorian pier at the Yonkers waterfront set expectations high from the first glittering glimpse of Manhattan. www.exit4foodhall.com, A post shared by Exit 4 Food Hall (@exit4foodhall), DeCicco & Sons www.piperskilt.com, Westchester Burger Co. I had been thoroughly disappointed by a imp", All "special occasion restaurant" results in Westchester County, New York. In either locale, consider a glass of wine the cellar boasts upwards of 45,000 bottles. In addition to serving myriad fresh pastas, Chef Scott Fratangelo puts forth a stronghold of Italian flavors with his own modern spin, like the butternut squash cutlet parmigiana, the creste di gallo, with kale and truffle oil, and the crispy cauliflower, with a chili-lime vinaigrette. 1946 Campus Dr., Rte. Sleepy Hollow ), size, and decoration (DIY unicorn kit-fun!). Breakfast can be ordered all day at most diners, but most diners are not City Limits. Mondays: Buy one burger, get the second one 50% off (equal or lesser value with purchase of a beverage)Tuesdays: 5 Tacos for $10 (w/purchase of a beverage)The Greekish273 Halstead AvenueHarrison, NY 10528(914) 732-3333The Greekish has two different dinner deals:Tasting of the Greekish is available Wednesday through Sunday from 4 PM 8 PM. David DiBari owns a number of establishments, but his Italian gastropub remains his best restaurant, and loyal customers pack the space on weekends. An at-home omakase-style meal (1012 max guests) is also offered. Beef, poultry, and fish are sourced from family farms and co-ops where the animals are free-range and ethically raised, yielding deeply satisfying mains, like Niman Ranch strip steak with farm string beans, chanterelle, and Madeira jus and bigeye tuna with spicy shrimp and garden-vegetable fried rice. Housed in a 1790s barn-turned-manor house, Crabtrees Kittle House is a fine-dining institution known for its romantic atmosphere and wine list featuring 40,000 bottles. But, if we had to pick one, the Burrata, with oodles of expertly browned wild mushrooms, porcini oil, Parmigiano, basil, and just a hint of spice (chili flakes), is a creamy, garlicky masterpiece. will delight in these savory boards of meats, cheeses, jams, crackers, and seasonal treats crafted by Laura Zapata, who founded the biz during the pandemic. Real cost: Over $300 per person after wine, tax, and tip. Katonah 258 Westchester Ave., Pound Ridge; 914-764-1400 or theinnatpoundridge.com Sathana K/ Yelp Sushi Nanase For a raw-fish fix, you can't do much better than this snug White Plains restaurant. tredici NORTH Colombian-born chef Rafael Palomino explores the cuisine of predominantly Spanish-speaking countries at Sonora. Yes, Fogo de Chao Brazilian Steakhouse offers both delivery and takeout. To use our mobile site, please enable JavaScript. Dobbs Ferry Talde and team have kept much of the circa-1840 King Mansions original character, including the knotted wood floors, doors, and mantles while incorporating modern tropical upholstery on the banquettes and replica Mir murals on the ceilings. Family Dinner Deals {Where in Westchester County? Smores Lava Cake at Bona Bona Ice Cream And, during a sweltering pandemic summer, a plastic-cupped craft cocktail from this vibey bar area right off the sidewalk was as close to normal as it got: a mojito, caipirinha, or passion-fruit rum punch (among many others), sipped while strolling to the nearby harbor. Overall, the service is impeccable - we felt like royalty. My name is Nancy and I live in northern Westchester County with my husband and two teens. Available at The Kitchen Table in Pound Ridge and The Farmers Grind in South Salem. www.kumoscarsdale.com. (914) 732-3333. The dont-you-dare-skip smash fries served alongside a few entres result from a semisecret process of blanching, partially frying, smashing, and frying again at a higher temperature, for a salty, crunchy, unforgettable potato wedge.. With hundreds of options on the menu, its impossible to get bored while visiting The Dog Den in White Plains. Sarans other Littles are also worth a visit. From August to October, according to Kaphan, the farm produces more than 90 percent of all produce served in the restaurant, which is paired with fresh seafood, like Maine lobster, Nova Scotia halibut, and littleneck clams. www.lilchocolateshop.com, The Black Cow Coffee Company Pleasantville Deep-fried jamn and Manchego croquetas are a must, as are shredded-chicken empanadas, cutely served on a mini clothesline. Mamaroneck These are not the tater tots of your youth. 2023 NY Foodie Family. steamed lobster served with New England Clam Chowder, cole slaw and corn on the cobWednesdays: Prime Rib Night $28 includes a thick slice of slow roasted prime rib served with frizzled onions, cup of soup and a baked potatoThursdays: $10 Burger Night. Pick a number from 1 to 36, and a top dining experience can be had at any of the following restaurants, where some combination of the food, service, decor, and ambience makes for an exceptional experience. Style meets culinary know-how at this Italian restaurant in Yonkers. The Greek-Style Meze Special is available Wednesday through Sunday from 4 PM - 9 PM. Pound Ridge If youre in want of a distinctively sweet ending, order the restaurants namesake fruited dessert. www.saintgeorgebistro.com, A post shared by Saint George Bistro (@stgeorgebistro), Peter Kelly Mount Kisco Crazy Taco-Mex, Steak Truck, BBQ & Beyond, Gyro Uno, Poke Motion, Walter's Hot Dogs, and Westchester Burger Co. are among the many restaurants-on-wheels you may encounter. Armonk Wild Culture Waffles Larchmont With a kitchen led by Chef John Paidas that utilizes local co-ops for a portion of its ingredients, the Mediterranean-influenced menu has standout dish upon standout dish: swoon-worthy, house-made ricotta with spring peas on crostini; a baby kale Caesar salad with two-year Parmesan; and basted New York strip with salt-baked onion. The suckling pig dinner, which must be booked in advance, is one of Westchesters iconic dining experiences. The New York-based . Award-winning chef Constantine Kalandranis has meze down to a science at this cozy Harrison restaurant (a second location is in Nyack). Before dining out, find excellent restaurants in this restaurant directory offering lists of restaurants throughout Westchester. www.citylimitsdiner.com. www.chutneymasalatogo.com, Italian Restaurant (other than a Pizzeria), Mulinos of Westchester The International Culinary Center grads Instagram page, @wildlycakes, has one showstopper after another (the unicorn cake and the fluffy yellow cat are two faves). Best Romantic Restaurants in Westchester County, New York: Find Tripadvisor traveler reviews of THE BEST Westchester County Romantic Restaurants and search by price, location, and more. Blue Hill at Stone Barns American Westchester Perfect For: Fine Dining Special Occasions $$$$ 630 Bedford Rd, Pocantico Hills View Website Earn 3X Points Save Blue Hill at Stone Barns is the fever dream of farm-to-table restaurants, where you drive past your dinner on the way to eating it. 4. Family-size to-go boxes have proved a popular addition. Table 9 338 reviews Open Now American, Bar $$ - $$$ Menu "Only one main disappointment" "Lunch before heading home from Woodstock" 2. www.angelinasoftuckahoe.com. Chef-owner Giuseppe Fanelli offers inventive takes on traditional Italian dishes, making for a sophisticated yet accessible menu of fresh-as-silk pastas, sparkling seafood, and Pat LaFrieda steaks. Enjoy 1 dip, 2 Meze, 1 entre (land or sea) and dessert for $55. Red Barn Bakery SAVORY LASSI BOARD | GAYOT.com. New Yorks 2022 Michelin Bib Gourmand Restaurants, Mapped, 12 South Restaurants Currently Offering Takeout and Delivery. Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission. Port Chester Chef Bonnie Sarans Little empire now includes a bonus location, Little Drunken in White Plains. For the truest omakase experience, opt for the chefs nigiri selection. The J Sexton is arguably Burratas best pie, essentially a Margherita reinvented. Salads, cheese & meats, olives, grilled Veges, slices of seasonal fruit, rice, and black beans and the soup of the day. }. Chef George Duran's easy-to-make at home chicken wings are sure to be a hit. www.tredicinorth.com. The four-course menu is $195 while the chef's tasting runs $295. www.benjaminsteakhouse.com, A post shared by Benjamin Steakhouse (@benjaminsteak), Haiku Asian Bistro Heritage 147 Tarrytown The crispy batons of vitamin A goodness are expertly seasoned and have the perfect crisp. Tuckahoe The Turkish-themed wood-laden ambience matches the uniqueness and distinctness of the coffee. Think Kobe beef ravioli with black truffle, bang bang shrimp dressed with Calabrian chili sauce, a panko-breaded veal T-bone Parmigiano, and massive meatballs stuffed with fresh ricotta and mozzarella. www.mtkiscodiner.com, Wanna Empanada www.goosefeatherny.com. Mingling structured Italian flavors with stylish contemporary twists, Chef Giuseppe Fanelli flexes his culinary rsum (Felidia, Raos) with every dish. Freshness, originality, and sustainability are core menu elements at this 140-seat downtown-Rye newcomer, offering dishes that reflect upwards of 22 Mediterranean countries (the Meso dip platter is a must-order). The Greek-Style Meze Special is available Wednesday through Sunday from 4 PM 9 PM. Rating of 19/20. The menu is a global-fare thrill ride, maneuvering from expertly crafted sushi to light and airy shellfish crpes. The stone terrace has gotten even more alluring with the additions of a firepit and waterfall area. Mogan Anthonys melting pot of Asian street foods encompasses cuisines from Japan, China, Malaysia, Korea, and Vietnam all under one roof. KUMO Sushi Lounge Yonkers (plus two other county locations) www.daisushirestaurant.com, The Taco Project Paper-thin, cash-only, Yankees memorabilia decking the walls, and the same sensational slice every single time: THIS is what Johnnys is all about. Millwood (plus seven other county locations) Day-one dishes include the black truffle LB pizza and the paccheri ala vodka with mini veal meatballs and crunchy breadcrumbs. Specialty pies, salads, and classic red sauce and cheese dishes dot the menu and are solid, but its the pizza that will dominate your food-driven dreams. A handsome, wraparound walnut bar staffed by bartenders who take their craft seriously and a front-room market replete with Hudson Valley-sourced goodies (e.g., butter, cheese, bacon, raw honey) are additional draws. Meso Mediterranean Armonk (plus four other county locations) See More. At neo-Italian specialist Stone Fire, thats where. By using our website you consent to all cookies in accordance with our Cookie Policy. www.sushimikes.com, Sonora Restaurant Each is almost too beautiful to eat. Cozy and inviting, it feels like you're dining in someone's lit up backyard patio. Harvest on Hudson is a favorite venue for weddings, social, and corporate events in Westchester, the Hudson Valley and the New York Metropolitan area. KUMO did away with guest minimums during COVID (and plans to continue it, post-pandemic), so patrons could have an at-home, buffet-style, Japanese meal with rolls made before you by sushi chefs. The restaurant reopened in July 2021 with only seven tables and one of the countys most unique dining experiences its sky-high views has no rivals in the area. Aureole, Felidia, Delmonicos, and David Burke Townhouse are among the prominent work experiences on the combined rsums of co-owners Rich Perez and Alissa Svorka. A post shared by (@tredicinorth), Brothers Fish & Chips There are artist-designed picnic tables, plus a pavilion to be completed by summer's end. But the old stereotypes about the countys restaurant scene that its all white-tablecloth Italian restaurants, pizza joints, and delis started changing years ago as trends spread north from the hottest NYC restaurants and chefs found a new audience appreciating their creativity. Chef/owner Navjot Arora hand-grinds spices and fashions them into signature blends that refine and reinvigorate generations-old family recipes that pair perfectly with modern, clever cocktails, like the Sassy Lassi and the Chai It, You Will Like It. Home cooking and street food served family-style is what to expect from the broad menu, including dishes honoring the culinary traditions of the north, like Mandarin pork shank with wild peppercorn or the fiery foods of Sichuan province, such as a seafood clay pot and prime-rib hot pot. In addition to dinner, Chef Anthony Goncalves and wife Andria present a five-course high tea ($59 pp), a fine way to spend a Saturday afternoon. Tuckahoe/Scarsdale Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. The Bagel Emporium www.bridgeviewtavern.com. www.masonsandwiches.com, Crabtrees Kittle House By choosing I Accept, you consent to our use of cookies and other tracking technologies. Tarrytown, Yonkers, Bronxville, Pleasantville Read the latest issue of Westchester magazine for FREE! Truck White Plains

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